Chicken biryani | Cooking recipes | Dinner


https://cookingrecipesforevery1.blogspot.com/2019/11/chicken-biryani-cooking-recipes.html
Chicken biryani | Cooking recipe | Dinner


Chicken Biryani

How to make chicken biryani at home


 Today I will present before you a delicious cooking recipe of spicy chicken biryani.

 There are a lot of recipes of it available on internet sites but here I am offering a cooking recipe that can be made easily at homes instantly.

 If you will follow the proper step by step procedure you will surely understand that how to make it at home and how to get the real taste of it.
The ingredients are commonly available at every home.

 Chicken biryani is a very famous dish especially in sub-continent, this dish is mandatory in homes for dinner, in restaurants, in hotels, and in any family function or event.

 It is a traditional dish and there is no doubt this dish is very delicious and tasty. everyone likes it.

 when I read comments on chicken biryani I saw most asked question is that why we cannot get an accurate taste in chicken biryani when we make it at home or when we eat it at restaurants
the taste is different and when we eat at home or make it at home we fail to get an accurate taste of it.

 when you make it for dinner at home or you want to know how to make it at home please keep it in your mind that step by step procedure is very necessary to get the accurate taste in it. if you don't follow step by step procedure then probably you can't get the real taste of chicken biryani even your ingredients are perfect.

 Let us see ingredients and step by step procedure of cooking recipe for chicken biryani
https://cookingrecipesforevery1.blogspot.com/2019/11/chicken-biryani-cooking-recipes.html
Chicken biryani

Cooking recipes |How to make chicken biryani at home

Ingredients

  Spice

 you can use ready-made spice like Shan biryani spice or national biryani spice but in order to get real taste please use the spices that are available at your home
  •   Salt                  |Namak|
  •   Red chili          |Lal mirch|
  •   Dried plum      |Aalu bukhara|
  •   Fenugreek        |Meethi dana|
  •   Soybeans          |Soya dana|
  •   Turmeric powder  |Haldi|
  •   Cinnamon              |Dar chini|
  •   Black Pepper         |Kali mirch|
  •   Cumin                    |Zeera|
  •   Black seed             |Kalonji|
  •   Bay Leaves            |Tez patta|
  •   Feruled                   |Sonf|
  •   Black cardamom    |Bari Elaichi|
  •   Ginger                    |Adrak lehsan|
  •   Clove                      |Long|
  •   Papaya powder       |Pappita powder|
Other ingredients
  •   Chicken         1 Kg
  •   Rice basmati 750 Gram |Washed and soaked|
  •   Onion            300 Gram
  •   Tomatoes       300 Gram
  •   Potatoes         250 Gram
  •   Garlic paste   2 tablespoon
  •   Ginger paste  2 tablespoon
  •   Yogurt           200 Gram
  •   Cooking oil   1 cup
  •   Shan or national spice packet or above-mentioned spices
Step by step procedure

 1-  Marinate chicken and potatoes with yogurt and shan spice or marinate with the below-mentioned spices.
  •   Salt     
  •   Red chili     |Lal mirch|
  •   Dried plum |Aalu bukhara|
  •   Fenugreek   |Meethi dana|
  •   Soybeans    |Soya dana|
  •   Turmeric powder |Haldi|
  •   Black seed           |Kalonji|
  •   Ginger        |Adrak lehsan|
  •   Papaya powder  |Pappita powder|
2-  Boiling water 3 liters and please add
  •   Bay Leaves         |Tez patta|
  •   Feruled |Sonf|
  •   Black cardamom |Bari Elaichi|
  •   Clove                   |Long|
  •   Cinnamon            |Dar chini|
  •   Black Pepper       |Kali mirch|
  •   Cumin                  |Zeera|
Then add rice into the boiling water and keep boiling it at least 7 minutes

 3-  Fry onion in hot oil until it gets golden in color. Add tomato in it and fry it until
oil gets separated.

 4-  Add marinated chicken and potatoes into the curry and then add 3 cups of water in it.

 5-  Fry it until oil once again get separated.

 6-  Spread half-boiled rice in a pot and make a layer of rice in it. Then add chicken curry
in it and make a layer of chicken curry in it. After that add one more layer with remaining rice. Cover pot and cook on low heat until rice is fully cooked.

 7-  Fry black Cumin and white Cumin in hot oil and then immediately add it and food color and garnish it the rice and cover the pot instantly.  Recommended 

 After few minutes open it and mix it well before serving. This is the easiest way how to make chicken biryani at home.

 It is guaranteed and tested procedure that you will surely get the accurate real taste of Chicken biryani and aroma will be mind-blowing. 

 You will certainly get comments that you are a professional chef for making real chicken biryani and taste is exactly the same what you eat in professional restaurants.

 Enjoy it and please leave comments below about your experience    

 Happy dinner

Comments

  1. Muhammad Rizwan HasratDecember 1, 2019 at 11:00 PM

    You can get an amazing recipe with HD photo shoot and videography for you.
    https://www.fiverr.com/share/yvVe0b

    ReplyDelete
  2. mikelNovember 21, 2021 at 9:00 PM

    yumm recipe.. see more amazing recipes here Sam EatArea

    ReplyDelete

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